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Registros recuperados: 44 | |
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Deslous-paoli, Jean-marc; Zanette, Yvan; Heral, Maurice; Masse, Henri; Garnier, Jacqueline. |
The breeding of Pacific oysters Crassostra gigas, in non tidal ponds, before commercialization, brings about an improvement of the shell and of the quantity and quality of the tissues. In fact, the Berthome's indice (1978) moves from 1.36 in June to 0.68 December, and the density of the shell increases in the same time from 1.79 to 1.98. On the other hand, the percentage of tissues in the oyster is 12.4% at the end of gametogenesis and more than 9% at the end of breeding. The dry tissues are composed of 10.3 of ash, 40.3% of proteins, 12.6% of lipids and 9% of carbohydrate. 95% of the carbohydrate are glycogen. The resulting energetic values are measured to 5.10 cal-mg super(-1) of dry tissues ash free. |
Tipo: Text |
Palavras-chave: Crassostrea gigas; Tissues; Biochemical composition; Shells; Growth; Oyster culture. |
Ano: 1981 |
URL: http://archimer.ifremer.fr/doc/1981/publication-1892.pdf |
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Deslous-paoli, Jean-marc; Heral, Maurice; Berthome, Jean-paul; Razet, Daniel; Garnier, Jacqueline. |
In summer 1979, the natural reproduction of oysters Crassostrea gigas Thunberg, in Marennes-Oleron basin, produced a large number of juveniles which was not the case in summer 1981. If one compares the evolution of the main constituents of the flesh, one can see that, at the beginning of August, before spawning the male oysters in 1981 contained 6,3% less proteins, 34,2% less lipids and 61,2% less glucids than those in 1979 and respectively 12,3%, 21,3% and 69,8% less as far as females are concerned. The energetic value of ash-free dry flesh of female oysters is nearly the same for the two years whereas for male oysters the value is slightly lower in 1981 than in 1979. The total energetic values of male and female oysters show a slight difference between... |
Tipo: Text |
Palavras-chave: Crassostrea gigas; Seasonal variations; Food availability; Water temperature; Saccharides; Proteins; Lipids; Biochemical composition; Gametogenesis; Spawning; Sexual reproduction. |
Ano: 1981 |
URL: http://archimer.ifremer.fr/doc/1981/publication-1891.pdf |
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Plantecuny, M; Bodoy, Alain. |
In order to estimate energetic relationship, microphytic and benthic bivalve levels of a shallow (1.5 m), sandy ecosystem near Marseille (Gulf of Fos, Southern France) were sampled monthly during 1.5 year, in two sites differing by their wave exposure. In the sheltered area, the bivalve Ruditapes decussatus was the dominant species, while another bivalve, Donax trunculus , was found in the open, wave exposed site. Chlorophyll a and primary production of the phytoplankton and the microphytobenthos, as well as population dynamic, growth and biochemical composition of bivalves (lipids, proteins and carbohydrates) were monitored. |
Tipo: Text |
Palavras-chave: Ruditapes decussatus; Bivalvia; Periphyton; Phytoplankton; Biochemical composition; Growth; Marine molluscs; Hydrodynamics; Seasonal variations; Primary production; Trophic relationships. |
Ano: 1984 |
URL: http://archimer.ifremer.fr/doc/1984/acte-1528.pdf |
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Ponis, Emanuele; Probert, I; Veron, Benoit; Le Coz, Jean-rene; Mathieu, Michel; Robert, Rene. |
Four unidentified new strains of Pavlovophyceae [Pavlova sp. AC 250 (M), Pavlova sp. AC 248 (Psh), Pavlova sp. AC 251 (Pth), Pavlova sp. AC 538 (Psm)] and two known species [Pavlova pinguis (Ppi), Rebecca salina (ex Pavlova salina, Rsa)] were characterized (productivity, size, dry weight, ash, gross composition, fatty acids, sterols) and their nutritional value in bispecific diets were evaluated both on Crassostrea gigas and Pecten maximus larvae. All microalgae exhibited poor food value for C gigas larvae. P. pinguis and R. salina did not sustain any growth, like the control starved larvae. No exo-toxicity of P. pinguis and R. salina was detected. These two species were weakly ingested by C. gigas larvae, while the four other pavlovophytes were... |
Tipo: Text |
Palavras-chave: Biochemical composition; Larval nutrition; Nutritional value; Microalgae. |
Ano: 2006 |
URL: http://archimer.ifremer.fr/doc/2006/publication-1558.pdf |
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Villanueva, Roger; Bustamante, Paco. |
During the present study, we aimed at providing a first look at the elemental composition of the early stages of cephalopods as an approach to their elemental requirements in culture. Essential and non-essential elemental profiles of the European cuttlefish Sepia officinalis, the European squid Loligo vulgaris and the common octopus Octopus vulgaris laboratory hatchlings and wild juveniles were analysed. In addition, for O. vulgaris we determined elemental profiles of mature ovary, eggs in different stages of development and followed possible effects of four dietary treatments during paralarval rearing, also analyzing elemental content of the live preys Artemia nauplii and Maja brachydactyla hatchling zoeae. Content was determined for essential (As, Ca,... |
Tipo: Text |
Palavras-chave: Octopus; Loligo; Sepia; Larvae; Eggs; Biochemical composition. |
Ano: 2006 |
URL: http://archimer.ifremer.fr/doc/2006/publication-2183.pdf |
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Soletchnik, Patrick; Le Moine, Olivier; Faury, Nicole; Razet, Daniel; Geairon, Philippe; Robert, Stephane; Goulletquer, Philippe; Taillade, Sylvie. |
The 1999 monitoring of the C. gigas mortality rates showed a 32 to 40% loss for the on-bottom rearings located on the Ronce-Perquis oyster bank. In 1997, the averaged mortality rate varied between 23 and 29% without significant site effect. These mortality rates were ranging from 17 to 32% in 1998 with significant limited mortality rate on site 4 (17%). However, those rates were underestimated by 7 to 8%, based on our 1999 study, Actually, the spatial distribution for these rates on 2 experimental sites divided into 25 subunits demonstrated a large variability ranging from 17-37% and 22-56% for sites 1 and 2, respectively. In spite this large variability, the mortality rates results were larger on the muddy bottom site. In contrast to site 1, the oysters... |
Tipo: Text |
Palavras-chave: Bay of Marennes Oleron; Crassostrea gigas; Reproductive effort; Biochemical composition; Growth; Sampling strategy; Mortality rates; Bassin de Marennes Oléron; Crassostrea gigas; Effort de reproduction; Composition biochimique; Croissance; Méthodologie d'estimation; Taux de mortalité. |
Ano: 2000 |
URL: http://archimer.ifremer.fr/doc/2000/rapport-1641.pdf |
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Le Moine, Olivier; Geairon, Philippe; Soletchnik, Patrick; Faury, Nicole; Goulletquer, Philippe; Robert, Stephane; Razet, Daniel; Heurtebise, Serge. |
Thiis report aims to study the oyster Crwsosrrea gigas growth and production over a 12 years time' s span in the bay of Marennes-DIeron. Results of 12 years of oyster growlh did not show any significant oyster biological productivity decrease, nor trend. ln contrast, annual growth showed a large variability, which will be correlated with environmental conditions. Moreover, annual growth variability was greater than the variability due to site location,. besides the Ronce experimental site. The later, located in the south west part of the bay of Marennes-Dleron, has been the leading oyster growth site since 1989. The annual shell growlh variabiliry was greater than oyster dry meat weight fluctuation . Both 1990 and 1991 years were characterized by the... |
Tipo: Text |
Palavras-chave: Réseau de surveillance; Croissance; Composition biochimique; Mortalité; Crassostrea gigas; Bassin de Marennes-Oléron; Charente-Maritime; Monitoring network; Growth; Biochemical composition; Mortality rate; Crassostrea gigas; Bay of Marennes Oleron; Charente-Maritime. |
Ano: 2000 |
URL: http://archimer.ifremer.fr/doc/00031/14244/11520.pdf |
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Ponis, Emanuele; Probert, Ian; Veron, Benoit; Mathieu, Michel; Robert, Rene. |
The number of microalgae of high nutritional value actually available to mollusc hatcheries is limited to a few species and this represents a constraint for the industry. Fifteen microalgal species belonging to seven different taxonomic classes were selected from the Algobank-Caen microalgal culture collection of the University of Caen. An initial screening of these microalgae, based on their cytomorphological characteristics and growth performances, led to the selection of four species (Imantonia rotunda, Emiliania huxleyi, Pseudoisochrysis paradoxa and Diacronema vlkianum), which were then tested as food for Crassostrea gigas larvae. Two species (L rotunda and E huxleyi) were of poor food value for oyster larvae, while P paradoxa and D. vlkianum resulted... |
Tipo: Text |
Palavras-chave: Biochemical composition; Larval nutrition; Mollusc hatchery; Microalgae. |
Ano: 2006 |
URL: http://archimer.ifremer.fr/doc/2006/publication-1547.pdf |
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Gonzalez-araya, Ricardo; Lebrun, Luc; Quere, Claudie; Robert, Rene. |
Four microalgae species (Rhodomonas salina, Thalassiosira weissflogii, Thalassiosira pseudonana and Pavlova lutheri) were evaluated to estimate their potential as food for Ostrea edulis (L.) reproductive conditioning. Best ingestion and absorption were observed with R. salina (3.44 and 1.59 mg g− 1 h− 1, respectively), followed by T. pseudonana (2.75 and 0.98 mg g− 1 h− 1) and P. lutheri (2.40 and 0.91 mg g− 1 h− 1). Oysters fed T. weissflogii exhibited the lowest ingestion and absorption values (1.40 and 0.68 mg g− 1 h− 1). Proximate composition (proteins and carbohydrates) and lipid content (fatty acids and sterols) analysed in four main tissues (gonad, digestive gland, muscle and gills) also differed significantly with diet. Protein ranged from 355 mg... |
Tipo: Text |
Palavras-chave: Ostrea edulis; Conditioning; Algal diets; Ingestion; Absorption; Biochemical composition. |
Ano: 2012 |
URL: http://archimer.ifremer.fr/doc/00090/20092/17731.pdf |
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Pouvreau, Stephane; Tiapari, Jerome; Gangnery, Aline; Lagarde, Franck; Garnier, Matthieu; Teissier, Hinano; Haumani, G; Buestel, Dominique; Bodoy, Alain. |
Growth of the black-lip pearl oyster, Pinctada margaritifera var. cumingi, was studied for an annual cycle, from March 1997 to April 1998, in the lagoon of Takapoto atoll (Tuamotu archipelago, French Polynesia). Growth in shell and in tissue were measured every 15 days on three successive age groups of cultivated pearl oysters. At the same time, hydrobiological parameters (temperature, salinity, oxygen concentration, suspended particulate matter), known to have influence on bivalve growth, were followed each week during culture. No seasonal trend was observed in hydrobiological parameters, except for temperature which varied between 26 degrees C and 31 degrees C. The potential food for pearl oysters (particulate organic matter, POM, mg l(-1)) was slightly... |
Tipo: Text |
Palavras-chave: Pearl culture; Matter in suspension; Biochemical composition; Length weight relations ship; Tropical lagoon; Growth; Pinctada margaritifera. |
Ano: 2000 |
URL: http://archimer.ifremer.fr/doc/2000/publication-381.pdf |
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Robert, Rene; Chretiennot-dinet, Marie-josèphe; Kaas, Raymond; Martin-jezequel, Véronique; Moal, Jeanne; Le Coz, Jean-rene; Nicolas, Jean-louis; Bernard, Eudes; Connan, Jean-paul; Le Dean, Loic; Le Gourrierec, Gaetane; Leroy, Bertrand; Quere, Claudie. |
in mollusc hatcheries. Consequently, we assessed themost commonly used species to establish their growth and size profiles, their cytomorphological, biochemical, biomolecular identification as well as their cytometer signs, and also their ability to grow under extreme conditions of temperature and salinity. This work aimed at matching the conformity of the strains used in Argenton (dispatched to most of the French commercial hatcheries) to those of a referenced culture collection. A previous screening preceded this study, because of the 45 species and/or clones held originally, Argenton kept no more than 15 species. As most of the latter are also represented in referenced collection, our strains are therefore correctly identified. On the other hand, the... |
Tipo: Text |
Palavras-chave: Ecological limits; Biomolecular profile; Flow cytometry; Biochemical composition; Cytomorphology; Phytoplankton; Mollusc; Hatchery; Ecotolérance; Profil biomoléculaire; Cytométrie en flux; Composition biochimique; Cytomorphologie; Phytoplancton; Mollusques; Ecloserie. |
Ano: 2004 |
URL: http://archimer.ifremer.fr/doc/2004/rapport-1546.pdf |
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Durand, Patrick. |
Different parameters have been followed regularly at various times of anchovy (Engraulis encrasicholus ) ripening. Concentration in NaCl and water content as well as values of water activity and pH are constant and remain quite stable during the entire study period. The relatively acid pH value and the quite low measured water activity level created good conditions for preventing microbial putrefaction at room temperature. The free amino acids and non proteinaceous nitrogen increase indicated the modifications occurring in muscular proteins. These changes resulted in an important proteolytic activity modulated by the medium conditions, especially; pH, temperature and ionic strength. The enzymatic activity slowed down regularly with time but was not... |
Tipo: Text |
Palavras-chave: Enzymatic activity; Nitrogen compounds; PH; Biochemical composition; Cured products. |
Ano: 1981 |
URL: http://archimer.ifremer.fr/doc/1981/publication-1889.pdf |
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Matias, Domitilia; Joaquim, Sandra; Matias, Ana Margarete; Moura, Paula; Sousa, Joana; Sobral, Paula; Leitao, Alexandra. |
The reproductive cycle, as well as its nutrient storage and utilization, of two populations of Ruditapes decussatus from the main production areas of this species: Ria de Aveiro and Ria Formosa Lagoon (Portugal) were studied here over a 24 month period (May 2010-April 2012). The reproductive cycle of both populations of R. decussatus followed an annual cyclicality that comprised a ripe stage in spring followed by a spawning period that began in late spring and extended throughout summer until early autumn. This extended and continuous spawning period may be an advantageous strategy for this species by ensuring a continuous supply of gametes. Moreover, R. decussatus can adopt different reproductive strategies depending on the geographical origin. The... |
Tipo: Text |
Palavras-chave: European clam; Ruditapes decussatus; Reproductive cycle; Portuguese populations; Biochemical composition; Seasonal variations. |
Ano: 2013 |
URL: http://archimer.ifremer.fr/doc/00152/26292/25461.pdf |
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Registros recuperados: 44 | |
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