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Amelioration de la forme et de la qualite de l'huitre Crassostrea gigas Thunberg dans les claires de Marennes-Oleron. ArchiMer
Deslous-paoli, Jean-marc; Zanette, Yvan; Heral, Maurice; Masse, Henri; Garnier, Jacqueline.
The breeding of Pacific oysters Crassostra gigas, in non tidal ponds, before commercialization, brings about an improvement of the shell and of the quantity and quality of the tissues. In fact, the Berthome's indice (1978) moves from 1.36 in June to 0.68 December, and the density of the shell increases in the same time from 1.79 to 1.98. On the other hand, the percentage of tissues in the oyster is 12.4% at the end of gametogenesis and more than 9% at the end of breeding. The dry tissues are composed of 10.3 of ash, 40.3% of proteins, 12.6% of lipids and 9% of carbohydrate. 95% of the carbohydrate are glycogen. The resulting energetic values are measured to 5.10 cal-mg super(-1) of dry tissues ash free.
Tipo: Text Palavras-chave: Crassostrea gigas; Tissues; Biochemical composition; Shells; Growth; Oyster culture.
Ano: 1981 URL: http://archimer.ifremer.fr/doc/1981/publication-1892.pdf
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Seasonal and plant-part isotopic and biochemical variation in Posidonia oceanica ArchiMer
Cresson, Pierre; Boudouresque, Charles François; Ruitton, Sandrine; Casalot, Laurie; Verlaque, Marc; Harmelin-vivien, Mireille.
Posidonia oceanica is an iconic and highly productive Mediterranean seagrass. As most studies have focused on the fate of its production, temporal and plant part-specific variations of isotopic composition and biochemical content were overlooked. Combined seasonal and plant-part stable isotope composition and biochemical concentrations were measured at the lower depth limit of a P. oceanica meadow (~ 25 meter depth), and explained on the basis of previous knowledge of the specific metabolic functioning of each part. The predominance of compounds with complex chemical structure was reflected by the high concentrations of insoluble carbohydrates, high C/N ratios and high ä13C values. Plant parts clustered in 3 groups with similar isotopic or biochemical...
Tipo: Text Palavras-chave: Posidomia oceanica; Mediterranean Sea; Stable isotopes; Biochemical composition.
Ano: 2019 URL: https://archimer.ifremer.fr/doc/00505/61640/65566.pdf
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Crepidula fornicata L. (Gastéropode, Calyptraeidae) dans le bassin de Marennes-Oléron : composition et valeur énergétique des individus et des pontes ArchiMer
Deslous-paoli, Jean-marc; Heral, Maurice.
In the bay of Marennes-Oléron, the shell represents 60% and the dry flesh from 3 to 8.5% of the total weight of Crepidula fornicata. Seasonal changes in the biochemical composition of the dry flesh show two periods of spawning for the females and a single period of reproduction for the males, and that the main component of the energy reserve is glycogen. The mean energy value of Crepidula fornicata varies between 15.1 and 19.3 joules/mg of ash-free dry weight of flesh (average 17.7) and this value is higher in the males than the females, during aIl the periods of reproduction. The females lay, as early as their third year, about 56 egg capsules at each spawning, containing a total of Il 725 eggs with an energy value of 22.4 joules/mg ash free dry weight.
Tipo: Text Palavras-chave: Crepidula Jornicata; Composition biochimique; Valeur énergétique; Marennes-Oléron; Crepidula Jornicata; Biochemical composition; Energy value; Marennes-Oléron.
Ano: 1986 URL: http://archimer.ifremer.fr/doc/1986/publication-2964.pdf
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Reproduction naturelle de Crassostrea gigas Thunberg dans le bassin de Marennes-Oleron en 1979 et 1981: Aspects biochimiques et energetiques. ArchiMer
Deslous-paoli, Jean-marc; Heral, Maurice; Berthome, Jean-paul; Razet, Daniel; Garnier, Jacqueline.
In summer 1979, the natural reproduction of oysters Crassostrea gigas Thunberg, in Marennes-Oleron basin, produced a large number of juveniles which was not the case in summer 1981. If one compares the evolution of the main constituents of the flesh, one can see that, at the beginning of August, before spawning the male oysters in 1981 contained 6,3% less proteins, 34,2% less lipids and 61,2% less glucids than those in 1979 and respectively 12,3%, 21,3% and 69,8% less as far as females are concerned. The energetic value of ash-free dry flesh of female oysters is nearly the same for the two years whereas for male oysters the value is slightly lower in 1981 than in 1979. The total energetic values of male and female oysters show a slight difference between...
Tipo: Text Palavras-chave: Crassostrea gigas; Seasonal variations; Food availability; Water temperature; Saccharides; Proteins; Lipids; Biochemical composition; Gametogenesis; Spawning; Sexual reproduction.
Ano: 1981 URL: http://archimer.ifremer.fr/doc/1981/publication-1891.pdf
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Biochemical substrates expenses and respiration at short-term starvation of marine planktonic animals ArchiMer
Pavlova, Z; Morozova, A; Gaudy, R; Shchepkin, V.
One of the most important indices at estimation of productivity characteristics of hydrobionts is oxygen consumed in the process of respiration. Usually respiration (standard metabolism) is measured in small-volume respirometres (30-50 ml) where animals' activity is considerably restricted. It may underestimate respiration in comparison to natural one. Therefore respirometres of larger volume were used. Simultaneously under same conditions we tried to estimate energy requirements by expense of main biochemical components of organic matter (lipids, protein, glycogen). Results were used to calculate energy budget and to compare energy expenditures, measured according to consumed oxygen and tissue substrates expense.
Tipo: Text Palavras-chave: Euchirella curticauda; Pleuromamma abdominalis; Scolecithrix danae; Ostracoda; Copepoda; Starvation; Oxygen consumption; Biochemical composition; Zooplankton; Energy budget; Respiration; Biological production.
Ano: 1984 URL: http://archimer.ifremer.fr/doc/1984/acte-1520.pdf
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Trophic relationships between benthic or planktonic microphytes and infaunal bivalve molluscs ArchiMer
Plantecuny, M; Bodoy, Alain.
In order to estimate energetic relationship, microphytic and benthic bivalve levels of a shallow (1.5 m), sandy ecosystem near Marseille (Gulf of Fos, Southern France) were sampled monthly during 1.5 year, in two sites differing by their wave exposure. In the sheltered area, the bivalve Ruditapes decussatus was the dominant species, while another bivalve, Donax trunculus , was found in the open, wave exposed site. Chlorophyll a and primary production of the phytoplankton and the microphytobenthos, as well as population dynamic, growth and biochemical composition of bivalves (lipids, proteins and carbohydrates) were monitored.
Tipo: Text Palavras-chave: Ruditapes decussatus; Bivalvia; Periphyton; Phytoplankton; Biochemical composition; Growth; Marine molluscs; Hydrodynamics; Seasonal variations; Primary production; Trophic relationships.
Ano: 1984 URL: http://archimer.ifremer.fr/doc/1984/acte-1528.pdf
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Nutritional value of six Pavlovophyceae for Crassostrea gigas and Pecten maximus larvae ArchiMer
Ponis, Emanuele; Probert, I; Veron, Benoit; Le Coz, Jean-rene; Mathieu, Michel; Robert, Rene.
Four unidentified new strains of Pavlovophyceae [Pavlova sp. AC 250 (M), Pavlova sp. AC 248 (Psh), Pavlova sp. AC 251 (Pth), Pavlova sp. AC 538 (Psm)] and two known species [Pavlova pinguis (Ppi), Rebecca salina (ex Pavlova salina, Rsa)] were characterized (productivity, size, dry weight, ash, gross composition, fatty acids, sterols) and their nutritional value in bispecific diets were evaluated both on Crassostrea gigas and Pecten maximus larvae. All microalgae exhibited poor food value for C gigas larvae. P. pinguis and R. salina did not sustain any growth, like the control starved larvae. No exo-toxicity of P. pinguis and R. salina was detected. These two species were weakly ingested by C. gigas larvae, while the four other pavlovophytes were...
Tipo: Text Palavras-chave: Biochemical composition; Larval nutrition; Nutritional value; Microalgae.
Ano: 2006 URL: http://archimer.ifremer.fr/doc/2006/publication-1558.pdf
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Composition in essential and non-essential elements of early stages of cephalopods and dietary effects on the elemental profiles of Octopus vulgaris paralarvae ArchiMer
Villanueva, Roger; Bustamante, Paco.
During the present study, we aimed at providing a first look at the elemental composition of the early stages of cephalopods as an approach to their elemental requirements in culture. Essential and non-essential elemental profiles of the European cuttlefish Sepia officinalis, the European squid Loligo vulgaris and the common octopus Octopus vulgaris laboratory hatchlings and wild juveniles were analysed. In addition, for O. vulgaris we determined elemental profiles of mature ovary, eggs in different stages of development and followed possible effects of four dietary treatments during paralarval rearing, also analyzing elemental content of the live preys Artemia nauplii and Maja brachydactyla hatchling zoeae. Content was determined for essential (As, Ca,...
Tipo: Text Palavras-chave: Octopus; Loligo; Sepia; Larvae; Eggs; Biochemical composition.
Ano: 2006 URL: http://archimer.ifremer.fr/doc/2006/publication-2183.pdf
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Mortalité et croissance de l'huître creuse C. gigas dans le bassin de Marennes Oléron. Résultats obtenus sur le site atelier de Ronce-Perquis en 1997-1999 ArchiMer
Soletchnik, Patrick; Le Moine, Olivier; Faury, Nicole; Razet, Daniel; Geairon, Philippe; Robert, Stephane; Goulletquer, Philippe; Taillade, Sylvie.
The 1999 monitoring of the C. gigas mortality rates showed a 32 to 40% loss for the on-bottom rearings located on the Ronce-Perquis oyster bank. In 1997, the averaged mortality rate varied between 23 and 29% without significant site effect. These mortality rates were ranging from 17 to 32% in 1998 with significant limited mortality rate on site 4 (17%). However, those rates were underestimated by 7 to 8%, based on our 1999 study, Actually, the spatial distribution for these rates on 2 experimental sites divided into 25 subunits demonstrated a large variability ranging from 17-37% and 22-56% for sites 1 and 2, respectively. In spite this large variability, the mortality rates results were larger on the muddy bottom site. In contrast to site 1, the oysters...
Tipo: Text Palavras-chave: Bay of Marennes Oleron; Crassostrea gigas; Reproductive effort; Biochemical composition; Growth; Sampling strategy; Mortality rates; Bassin de Marennes Oléron; Crassostrea gigas; Effort de reproduction; Composition biochimique; Croissance; Méthodologie d'estimation; Taux de mortalité.
Ano: 2000 URL: http://archimer.ifremer.fr/doc/2000/rapport-1641.pdf
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Aspects biométriques et biochimiques de la croissance de l'huître Crassostrea virginica en élevage suspendu à Solomons (Baie de Chesapeake) ArchiMer
Goulletquer, Philippe; Prou, Jean; Heral, Maurice.
Growth and proximate biochemical composition of the American oyster Crassostrea virginica were studied in the Patuxent river (Maryland), located in the middle reach of the Chesapeake bay (U.S.A.). The effects of stocking densities and environmental variables (depth, temperature) were examined in 1989-1990 on oyster population by using off-bottom culture. No significant density effect was observed on the shell growth, which is described by using a seasonally oscillating function. In contrast, the meat growth and the proximate biochemical composition were bath affected by the stacking density and the depth location. The variability of the resulting effects was observed based on a seasonal trend. Different hypothesis mainly related tO environmental conditions...
Tipo: Text Palavras-chave: USA; Chesapeake Bay; Oysters; Growth; Biochemical composition; Crassostrea virginica; Croissance; USA; Chesapeake Bay; Huîtres; Biochimie; Biométrie; Crassotrea virginica.
Ano: 1994 URL: http://archimer.ifremer.fr/doc/1994/publication-3076.pdf
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Réseau de surveillance de la croissance et production de l'huître creuse Crassostrea gigas dans le bassin de Marennes-Oléron : bilan de 12 années de suivi (1986-1998) ArchiMer
Le Moine, Olivier; Geairon, Philippe; Soletchnik, Patrick; Faury, Nicole; Goulletquer, Philippe; Robert, Stephane; Razet, Daniel; Heurtebise, Serge.
Thiis report aims to study the oyster Crwsosrrea gigas growth and production over a 12 years time' s span in the bay of Marennes-DIeron. Results of 12 years of oyster growlh did not show any significant oyster biological productivity decrease, nor trend. ln contrast, annual growth showed a large variability, which will be correlated with environmental conditions. Moreover, annual growth variability was greater than the variability due to site location,. besides the Ronce experimental site. The later, located in the south west part of the bay of Marennes-Dleron, has been the leading oyster growth site since 1989. The annual shell growlh variabiliry was greater than oyster dry meat weight fluctuation . Both 1990 and 1991 years were characterized by the...
Tipo: Text Palavras-chave: Réseau de surveillance; Croissance; Composition biochimique; Mortalité; Crassostrea gigas; Bassin de Marennes-Oléron; Charente-Maritime; Monitoring network; Growth; Biochemical composition; Mortality rate; Crassostrea gigas; Bay of Marennes Oleron; Charente-Maritime.
Ano: 2000 URL: http://archimer.ifremer.fr/doc/00031/14244/11520.pdf
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Etude de la composition corporelle de la sole (Solea solea ) au cours du jeune: Influence de la temperature ArchiMer
Richard, P; Djabali, M; Lagardere, Francoise; Lagardere, J.
The effects of starvation on Solea solea at 10 and 20 degree C in sea water, were studied. At 20 degree C fishes start to die on week 4; at 10 degree C they support a longer starvation period (9 weeks). Proximate analysis shows that protein are more steadily used at 20 degree C than at 10 degree C, contrarily to the corporal lipids which are used at the same rate. Starvation results in a reduction of liver lipids and glycogen. This reduction is more pronounced at 20 degree C : 70% of hepatic glycogen is used at this temperature within the first week of starvation against 30% at 10 degree C.
Tipo: Text Palavras-chave: Solea solea; Soleidae; Pisces; Survival; Tissues; Biochemical composition; Temperature effects; Proteins; Lipids; Starvation; Metabolism.
Ano: 1983 URL: http://archimer.ifremer.fr/doc/1983/acte-1246.pdf
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New microalgae for the Pacific oyster Crassostrea gigas larvae ArchiMer
Ponis, Emanuele; Probert, Ian; Veron, Benoit; Mathieu, Michel; Robert, Rene.
The number of microalgae of high nutritional value actually available to mollusc hatcheries is limited to a few species and this represents a constraint for the industry. Fifteen microalgal species belonging to seven different taxonomic classes were selected from the Algobank-Caen microalgal culture collection of the University of Caen. An initial screening of these microalgae, based on their cytomorphological characteristics and growth performances, led to the selection of four species (Imantonia rotunda, Emiliania huxleyi, Pseudoisochrysis paradoxa and Diacronema vlkianum), which were then tested as food for Crassostrea gigas larvae. Two species (L rotunda and E huxleyi) were of poor food value for oyster larvae, while P paradoxa and D. vlkianum resulted...
Tipo: Text Palavras-chave: Biochemical composition; Larval nutrition; Mollusc hatchery; Microalgae.
Ano: 2006 URL: http://archimer.ifremer.fr/doc/2006/publication-1547.pdf
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Croissance et qualité de l'huître ceuse Crassostrea gigas dans le bassin de Thau (Hérault) : Résultats d'une étude réalisée en 1990-1991 ArchiMer
Pichot, Paul; Landrein, Sonia; Juge, Claude.
During years 1990-1991, a study was carried ouI in order to precise the relationship between sorne physiological features and the biochemical characteristics of dry flesh and hemolymf of oyster Crassostrea gigas, cultivated in the mediterranean lagoon of Thau. Growth rates and biochemical analysis for proteins, lipids and carbohydrates were estimated. The results of this study are given. They include many other data from a study on trophic relationships developed between 1985-1989.
Tipo: Text Palavras-chave: Méditerranée; Etang de Thau; Crassostrea gigas; Croissance; Composition biochimique; Protides; Lipides; Glucides; Mediterranean; Lagoon of Thau; Crassostrea gigas; Growth; Biochemical composition; Proteins; Lipids; Carbohydrates.
Ano: 1996 URL: http://archimer.ifremer.fr/doc/00419/53031/53966.pdf
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The selection of an ideal diet for Ostrea edulis (L.) broodstock conditioning (part B) ArchiMer
Gonzalez-araya, Ricardo; Lebrun, Luc; Quere, Claudie; Robert, Rene.
Four microalgae species (Rhodomonas salina, Thalassiosira weissflogii, Thalassiosira pseudonana and Pavlova lutheri) were evaluated to estimate their potential as food for Ostrea edulis (L.) reproductive conditioning. Best ingestion and absorption were observed with R. salina (3.44 and 1.59 mg g− 1 h− 1, respectively), followed by T. pseudonana (2.75 and 0.98 mg g− 1 h− 1) and P. lutheri (2.40 and 0.91 mg g− 1 h− 1). Oysters fed T. weissflogii exhibited the lowest ingestion and absorption values (1.40 and 0.68 mg g− 1 h− 1). Proximate composition (proteins and carbohydrates) and lipid content (fatty acids and sterols) analysed in four main tissues (gonad, digestive gland, muscle and gills) also differed significantly with diet. Protein ranged from 355 mg...
Tipo: Text Palavras-chave: Ostrea edulis; Conditioning; Algal diets; Ingestion; Absorption; Biochemical composition.
Ano: 2012 URL: http://archimer.ifremer.fr/doc/00090/20092/17731.pdf
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Effect of the culture system and culture technique on biochemical characteristics of Pavlova lutheri and its nutritional value for Crassostrea gigas larvae ArchiMer
Ponis, Emanuele; Parisi, G; Le Coz, Jean-rene; Robert, Rene; Zittelli, G; Tredici, R.
Pavlova lutheri was cultivated in carboys using batch technique and in a flat alveolar photobioreactor (FAP), using initially batch and then semi-continuous techniques. Growth and productivity of the cultures were compared and their nutritional quality was assessed by analysing their biochemical composition (gross composition, fatty acids and sterols) and by evaluating their food value for Pacific oyster (Crassostrea gigas) larvae as bispecific diet in association with Chaetoceros calcitrans forma pumilum. The highest productivity was achieved with the FAP operating in semi-continuous mode. Gross composition of P. lutheri was similar in all cultures, while cellular organic matter content of the microalga grown in FAP in semi-continuous mode was lower....
Tipo: Text Palavras-chave: Semi continuous culture; Pavlova lutheri; Flat alveolar photobioreactors; Crassostrea gigas; Carboys; Biochemical composition; Batch culture.
Ano: 2006 URL: http://archimer.ifremer.fr/doc/2006/publication-6117.pdf
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Growth of the black-lip pearl oyster, Pinctada margaritifera, in suspended culture under hydrobiological conditions of Takapoto lagoon (French Polynesia) ArchiMer
Pouvreau, Stephane; Tiapari, Jerome; Gangnery, Aline; Lagarde, Franck; Garnier, Matthieu; Teissier, Hinano; Haumani, G; Buestel, Dominique; Bodoy, Alain.
Growth of the black-lip pearl oyster, Pinctada margaritifera var. cumingi, was studied for an annual cycle, from March 1997 to April 1998, in the lagoon of Takapoto atoll (Tuamotu archipelago, French Polynesia). Growth in shell and in tissue were measured every 15 days on three successive age groups of cultivated pearl oysters. At the same time, hydrobiological parameters (temperature, salinity, oxygen concentration, suspended particulate matter), known to have influence on bivalve growth, were followed each week during culture. No seasonal trend was observed in hydrobiological parameters, except for temperature which varied between 26 degrees C and 31 degrees C. The potential food for pearl oysters (particulate organic matter, POM, mg l(-1)) was slightly...
Tipo: Text Palavras-chave: Pearl culture; Matter in suspension; Biochemical composition; Length weight relations ship; Tropical lagoon; Growth; Pinctada margaritifera.
Ano: 2000 URL: http://archimer.ifremer.fr/doc/2000/publication-381.pdf
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Amélioration des productions phytoplanctoniques en écloserie de mollusques : caractérisation des microalgues fourrage ArchiMer
Robert, Rene; Chretiennot-dinet, Marie-josèphe; Kaas, Raymond; Martin-jezequel, Véronique; Moal, Jeanne; Le Coz, Jean-rene; Nicolas, Jean-louis; Bernard, Eudes; Connan, Jean-paul; Le Dean, Loic; Le Gourrierec, Gaetane; Leroy, Bertrand; Quere, Claudie.
in mollusc hatcheries. Consequently, we assessed themost commonly used species to establish their growth and size profiles, their cytomorphological, biochemical, biomolecular identification as well as their cytometer signs, and also their ability to grow under extreme conditions of temperature and salinity. This work aimed at matching the conformity of the strains used in Argenton (dispatched to most of the French commercial hatcheries) to those of a referenced culture collection. A previous screening preceded this study, because of the 45 species and/or clones held originally, Argenton kept no more than 15 species. As most of the latter are also represented in referenced collection, our strains are therefore correctly identified. On the other hand, the...
Tipo: Text Palavras-chave: Ecological limits; Biomolecular profile; Flow cytometry; Biochemical composition; Cytomorphology; Phytoplankton; Mollusc; Hatchery; Ecotolérance; Profil biomoléculaire; Cytométrie en flux; Composition biochimique; Cytomorphologie; Phytoplancton; Mollusques; Ecloserie.
Ano: 2004 URL: http://archimer.ifremer.fr/doc/2004/rapport-1546.pdf
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Etude de la fraction azotee soluble de l'anchois sale en cours de maturation ArchiMer
Durand, Patrick.
Different parameters have been followed regularly at various times of anchovy (Engraulis encrasicholus ) ripening. Concentration in NaCl and water content as well as values of water activity and pH are constant and remain quite stable during the entire study period. The relatively acid pH value and the quite low measured water activity level created good conditions for preventing microbial putrefaction at room temperature. The free amino acids and non proteinaceous nitrogen increase indicated the modifications occurring in muscular proteins. These changes resulted in an important proteolytic activity modulated by the medium conditions, especially; pH, temperature and ionic strength. The enzymatic activity slowed down regularly with time but was not...
Tipo: Text Palavras-chave: Enzymatic activity; Nitrogen compounds; PH; Biochemical composition; Cured products.
Ano: 1981 URL: http://archimer.ifremer.fr/doc/1981/publication-1889.pdf
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The reproductive cycle of the European clam Ruditapes decussatus (L., 1758) in two Portuguese populations: Implications for management and aquaculture programs ArchiMer
Matias, Domitilia; Joaquim, Sandra; Matias, Ana Margarete; Moura, Paula; Sousa, Joana; Sobral, Paula; Leitao, Alexandra.
The reproductive cycle, as well as its nutrient storage and utilization, of two populations of Ruditapes decussatus from the main production areas of this species: Ria de Aveiro and Ria Formosa Lagoon (Portugal) were studied here over a 24 month period (May 2010-April 2012). The reproductive cycle of both populations of R. decussatus followed an annual cyclicality that comprised a ripe stage in spring followed by a spawning period that began in late spring and extended throughout summer until early autumn. This extended and continuous spawning period may be an advantageous strategy for this species by ensuring a continuous supply of gametes. Moreover, R. decussatus can adopt different reproductive strategies depending on the geographical origin. The...
Tipo: Text Palavras-chave: European clam; Ruditapes decussatus; Reproductive cycle; Portuguese populations; Biochemical composition; Seasonal variations.
Ano: 2013 URL: http://archimer.ifremer.fr/doc/00152/26292/25461.pdf
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